| 分類 | 項(xiàng)目 | 每[100克]可食部 | NRV% |
|---|---|---|---|
基本營養(yǎng) |
能量 | 304千卡 | 15% |
| 蛋白質(zhì) | 0.3g | 0% | |
| 脂肪 | - | - | |
| 碳水化合物 | 82.4g | 27% | |
| 糖 | - | - | |
| GI | 73 | - | |
| 膳食纖維 | 0.2g | 1% | |
| 嘌呤 | - | - | |
礦物質(zhì) |
鈉 | 4mg | 0% |
| 磷 | 4mg | 1% | |
| 鉀 | 52mg | 3% | |
| 鎂 | 2mg | 1% | |
| 鈣 | 6mg | 1% | |
| 氯 | 6.17mg | - | |
| 硫 | 1.02mg | - | |
| 鐵 | 0.42mg | 3% | |
| 鋅 | 0.22mg | 2% | |
| 碘 | - | - | |
| 硒 | 0.8μg | 1% | |
| 氟 | 7mg | 700% | |
| 銅 | 0.04mg | 4% | |
| 鉻 | - | - | |
| 鉬 | - | - | |
| 鈷 | - | - | |
| 硼 | - | - | |
| 鎳 | - | - | |
| 釩 | - | - | |
| 硅 | - | - | |
| 砷 | - | - | |
| 鋰 | - | - | |
| 錫 | - | - | |
| 鍶 | - | - | |
維生素 |
維生素A | - | - |
| 維生素D | - | - | |
| 維生素E | - | - | |
| 維生素K | - | - | |
| 維生素B1 | - | - | |
| 維生素B2 | 0.04mg | 3% | |
| 維生素B6 | 0.02mg | 2% | |
| 維生素B12 | - | - | |
| 維生素C | 0.5mg | 0% | |
| 煙酸 | 0.12mg | 1% | |
| 葉酸 | 2µg DFE | 0% | |
| 泛酸 | 0.07mg | 1% | |
| 生物素 | - | - | |
| 膽堿 | 2.2mg | 0% | |
氨基酸 |
亮氨酸 | 10mg | - |
| 異亮氨酸 | 8mg | - | |
| 甲硫氨酸 | 1mg | - | |
| 蘇氨酸 | 4mg | - | |
| 賴氨酸 | 8mg | - | |
| 色氨酸 | 4mg | - | |
| 纈氨酸 | 9mg | - | |
| 苯丙氨酸 | 11mg | - | |
| 胱氨酸 | 3mg | - | |
氨基酸衍生物 |
甜菜堿 | 1.7mg | - |